Skip to content

work

Beyond the Bottomline
Career ➤ August 7, 2017

Beyond the Bottomline

I've always had ambitions, but I haven't always been a leader. That's not to say I was a follower; I'm a textbook skeptic, even when the ideas originate from my very own mind.

Read More
Career ➤ August 16, 2016

Building an Engaged Team

The phrase “employee engagement” can be far-reaching; workflow communication tools (think Slack, Yammer or Lync), internal social networks (Facebook at Work, Chatter, Voice Storm or Gaggle), newsletters and training programs could all qualify as employee...

Read More
Title Fatigue
Career ➤ May 10, 2016

Title Fatigue

I’m not a social media guru. I’m also not a ninja or Jedi. These not-so-creative liberties attached to my area of expertise are not cute. In fact, I find them patronizing and offensive. My industry has...

Read More
Health + Wellness ➤ January 1, 2016

And So It Goes

New Years celebrations, much like birthdays, are inevitable, provided you’re alive. If my Bubby Cyrille were still living, she’d insist that I qualify that statement with “G-d willing.” More major milestones were crammed into 2015 than I would have...

Read More
Reflection ➤ May 28, 2011

The Move

Tuesday May 17 marked my one-year anniversary with Planned Television Arts. In one year, I moved to New York, got my dream starter job, and was promoted from Social Media Coordinator to Social Media Manager...

Read More

Posts navigation

Older posts
Meet Alexandra

Meet Alexandra

Just a 30-something millennial, mom, marketer. Michigander turned New Yorker who shares quips, opinions, essays, and more.

Good Reads

Food ➤ July 11, 2013

Aubergine Dreams: An Ode to Eggplant

Before Mark Bittman penned his praise for eggplant via the New York Times, I became acquainted with the fantastic fruit. Sometime after I lost interest in microwaving spaghetti squash, I picked up a beautiful Italian...

Read More
Recipes ➤ August 19, 2018

Tofu Tales

My love for tofu has roots, and they run deep. The first time I tried it – pre-vegetarian days – was when I was in the 8th grade. I went to a local Thai restaurant...

Read More
Recipes ➤ January 18, 2018

Garbanzo Glory

I love the garbanzo bean almost as much as I love eggplant. It’s versatile, easily accessible, healthy and hearty. At lunch with good friends in Astoria, I ordered chickpea soup as a vessel for warmth...

Read More
  • Mentions
© 2023
 

Loading Comments...