Dinner for Breakfast
I don’t typically do leftovers. It’s not that I’m not a fan of cold pizza or Chinese food in the morning, but it’s that since being on this weight loss kick, I’ve been more careful...
Read MoreI don’t typically do leftovers. It’s not that I’m not a fan of cold pizza or Chinese food in the morning, but it’s that since being on this weight loss kick, I’ve been more careful...
Read MoreI’m not sure that I’ll ever be able to cut carbs out of my diet, mostly because my typical breakfast tends to revolve around a not-so American classic: beans on toast. Don’t judge me just...
Read MoreI have been beyond obsessed with pumpkin this fall. It’s one of my favorite seasonal flavors — only in competition with peppermint during the winter holiday season. Two of my favorite uses for pumpkin include...
Read MoreIf you read my blog, or know me at all, you know that I am passionate about food — ordering, cooking, eating, feeding, serving. That said, I’m also interested in nutrition and healthfully coexisting with...
Read MoreI love pita bread. I use it for pita pizzas, Middle Eastern-style tostadas, but also use it for a simple bread and garnish-type snack. Tonight my dinner was pretty simple and not quite exciting, but...
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